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Potato Scones

Leftover potatoes from dinner?

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Sweet and Sour Chicken

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Paella (veggie)

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Spanish Paella, veggie version but add chicken, seafood to suit yourself.
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Lemon Drizzle Cake

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225g/8oz unsalted butter 225g/8oz castor sugar 4 eggs room temperature 225g/8oz flour Zest of 2 lemons 1tsp lemon extract For the icing 110g/4oz icing sugar 110g/4oz castor sugar Juice of 2 lemons Preheat oven 160/140 fan oven. Using a 2lb loaf tin, butter and line using greaseproof paper leaving a good overhang at each […]
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A Trio of Trays

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A Trio of Trays The 3 trays are all made using my shortbread tray recipe as a base. It can be found here. https://recipe.corriganonline.com/recipe/shortbread-aunt-catherine-style-forked/ Don’t fork the shortbread on top of you are using it for a tray base. Half and Half Plain shortbread, Caramel and Chocolate Sprinkles. (Caramel leftover from Caramel Shortcake) Caramel Shortcake […]
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